SPICY

Kung Pao Chicken
Tender chicken breast stir fried in the wok with whole chili peppers, crushed chili, and garlic, tossed with onions, zucchini, and red peppers, then coated in savoury brown sauce and finished with sesame oil. Bold, savoury, and perfectly balanced with a gentle heat in every bite

Nutritional Information

Portion

16 oz

Calories

1470

Sodium (mg)

3460

Saturated Fat (g)

11

Total Fat (g)

86

Cholesterol (mg)

110

Trans Fat (g)

1.5

Total Carbohydrate (g)

128

Dietary Fiber (g)

Sugars (g)

48

Protein (g)

45

Vitamin A (%)

8

Vitamin C (%)

30

Calcium (%)

8

Iron (%)

20

Allergens

Product May Contain :

Eggs, soya, wheat, sesame seeds

Portion

7 oz

Calories

540

Saturated Fat (g)

4

Total Fat (g)

32

Trans Fat (g)

32

Cholesterol (mg)

40

Sodium (mg)

1280

Total Carbohydrate (g)

47

Dietary Fiber (g)

Sugars (g)

18

Protein (g)

16

Vitamin A (%)

2

Calcium (%)

2

Vitamin C (%)

10

Iron (%)

8

Allergens

Product May Contain :

Eggs, soya, wheat, sesame seeds

Portion

6 oz

Calories

470

Saturated Fat (g)

3.5

Total Fat (g)

27

Trans Fat (g)

27

Cholesterol (mg)

470

Sodium (mg)

1100

Total Carbohydrate (g)

41

Dietary Fiber (g)

Sugars (g)

15

Protein (g)

14

Vitamin A (%)

2

Calcium (%)

2

Vitamin C (%)

10

Iron (%)

8

Allergens

Product May Contain :

Eggs, soya, wheat, sesame seeds

Portion

5 oz

Calories

390

Saturated Fat (g)

3

Trans Fat (g)

0.4

Total Fat (g)

23

Cholesterol (mg)

30

Sodium (mg)

920

Total Carbohydrate (g)

34

Dietary Fiber (g)

Sugars (g)

13

Protein (g)

12

Vitamin A (%)

2

Vitamin C (%)

8

Calcium (%)

2

Iron (%)

6

Allergens

Product May Contain :

Eggs, soya, wheat, sesame seeds

Pairs Best With

sweet sour pork
Shanghai noodles
Garlic green beans